Homemade Whole Wheat Pita Chips

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By Ashley Miers

INGREDIENTS:
2-4 pieces whole wheat (preferably organic) pita bread
spray EVOO
1 Tbsp garlic powder
1 Tbsp onion salt
1 tbsp fresh finely chopped rosemary

PREPARE

1. Heat oven to 350 degrees and line a baking sheet with aluminum foil.

2. Cut the pita bread into bite-sized pieces.

3. Place the pita pieces on the baking sheet and generously spray with EVOO.

4. Mix garlic powder, onion salt and rosemary together in a small bowl, and then sprinkle generously over oil-sprayed pita pieces.

5. Place baking sheet in oven and cook 5-15 minutes or until pita chips reach desired level of crispiness.

SERVING SUGGESTION

Pictured below with Easy Oven-Baked Chicken Shawarma, Fresh Persian Salad, hummus and assorted fresh vegetables.

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